Cookie Bats
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  1. Miniature Reese’s Cups
  2. Oreo Chocolate Sandwich Cookies
  3. Frosting
  4. Candy eyes
  1. Remove the wrappers from the Reese’s cups.
  2. Separate all of the cookie pieces and use a serrated knife to saw the cookies in half.
  3. Place some of the frosting in a plastic bag.
  4. Cut the corner off the bag and pipe frosting onto the back of the broken cookie pieces so they will stick to either side of a Reese’s cup to make wings.
  5. Using frosting on the back of the edible eyes, secure on top of the center of the Reese’s cup.
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